COMMON NAME: Atlantic Farmed Salmon or Atlantic Salmon.
SCIENTIFIC NAME: salmo salar.
PACKING: IQF, Frozen in 30 kg master carton. (variable weight labeling)
SIZES: HON, H&G; 2-3, 3-4, 4-5, 5-6, 6-7, 7-UP kilograms/piece
QUALITY'S AVAILABLE: Premium, grade and industrial.
FAT CONTENT: Depends on the harvest area and season.
HARVEST SEASON: Whole year round.
ORIGIN: Chile.
FCL: 25 Metric tones.